Woods to Lead MS&L Food Practice in U.K.
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Woods to Lead MS&L Food Practice in U.K.

Manning Selvage & Lee has named Nick Woods as the new director of the firm’s food and drink division. Prior to joining MS&L, Woods was director at Weber Shandwick, where he consulted across a portfolio of clients including Pernod Ricard UK and Yum Restaurants.

Paul Holmes

LONDON—Manning Selvage & Lee has named Nick Woods as the  new director of the firm’s food and drink division. Prior to joining MS&L, Woods was director at Weber Shandwick, where he consulted across a portfolio of clients including Pernod Ricard UK and Yum Restaurants International and focused on providing senior client counsel, strategic insight and issues management. His experience also includes roles at Consolidated Communications and Porter Novelli.

 

During the course of his career Woods has supported a broad range of sector- leading food and drink brands including Johnnie Walker, Jacob’s Creek, Gordon’s, Chivas Regal and Heinz Ketchup for major multinationals including: Diageo, Seagram and Heinz. In addition to his strong focus on food and drink clients, Woods has also worked for companies such as Harley-Davidson, American Express, Gillette and British Airways.

 

Woods replaces Bronwen Andrews, who has moved within MS&L to take up the European director of new business role.

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